Thursday, June 9, 2011

Key Lime Tarts -- Jessica

Ingredients

* 1 package cream cheese (8 oz)
* 1 can sweetened condensed milk (14 oz)
* 1/2 cup Key Lime juice
* Mini pie crusts
* Fresh berries! Strawberries, Blueberries, Blackberries, Raspberries.

In a medium bowl, combine cream cheese, condensed milk and key lime juice. Blend till smooth and scoop into pie crusts. Top with fruit or whipped topping!

ALSO, make sure you let the cream cheese sit out till it is very warm. If it is cold at all it will turn out lumpy. Enjoy!

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